Mountain Omakase
This season, the celebrated traveling omakase experience Taikun Sushi lands at Montage Big Sky for a one-of-a-kind culinary journey pairing the precision of Japanese technique with the venturesome spirit of…
The Magazine of Montage & Pendry
The Magazine of Montage & Pendry
Culinary
Read MoreMountain Omakase
C’EST SUCRÉ
A soupçon of Paris has arrived in the OC with Bouchée, a new patisserie located on the front drive of Montage Laguna Beach. The café shows off executive pastry chef…
Served with a Side of Nostalgia
Chef Michael Grande’s culinary journey began in a Long Island, New York, kitchen, where, as a young boy, he learned the treasured family recipes of his mother and grandmother. After…
Top Farm-to-Table Experiences at Montage
Montage chefs are crafting dishes with ingredients that honor their surroundings—and the stories of those who grow them.
A Perfect Pour
Last autumn, Aperture Cellars founder Jesse Katz joined Montage International in hosting an intimate dinner party at Montage Healdsburg’s Hazel Hill restaurant.